Avocado Coffee | A Creamy, Healthy Coffee Alternative

 

AVOCADO COFFEE SMOOTHIE

About Avocado Coffee Smoothie

Avocado Coffee is a fantastic alternative to a strong cup of coffee in the mornings. Avocados are naturally rich in potassium, fiber, and healthy fats, making this drink both nutritious and satisfying, helping you stay full for longer. When combined with coffee, cream, and erythritol, it creates the perfect low-carb, high-fat beverage, making it an excellent choice for keto enthusiasts, those looking to lose weight, or diabetics who need to manage their sugar intake.

Whether you're starting your day or need an afternoon pick-me-up, Avocado Coffee is an easy-to-make, healthy smoothie you can enjoy at home.

Recipe by: cooktwirl

Photography by: cooktwirl

 

3 Reason You’ll Love for Avocado Coffee Smoothie

Easy to Make: With just a few simple ingredients—avocado, coffee, cream, and a sweetener—you can whip up a delicious and nourishing drink in no time. It’s the perfect solution for busy mornings—just blend everything together, and you’ve got a creamy, satisfying beverage ready to enjoy.

Benefit of Avocado: Avocado is packed with heart-healthy monounsaturated fats, which support brain function and reduce inflammation. These healthy fats help keep you full longer, making it the perfect addition to your morning coffee for sustained energy and appetite control.

Ideal for Special Diets: Whether you're following a keto, paleo, or a low-carb diet, Avocado Coffee fits seamlessly into your lifestyle by offering a healthy, satisfying beverage without adding unnecessary carbs or sugars.

Ingredients

1 Avocado 

Instant Coffee 2 tablespoon or as desired

600ml of Water

Full fat Cream about 150ml

2 - 3 tablespoons of Erythritol

Recipe Step-by-Step

Step-1

Cut the Avocado into half and remove the seed.

Step-2
Scoop the Avocado into a blender.

Step-3
Add Erythritol, Coffee, Cream and Water to the blender. 

Step-4
Blend the mixture until smooth and creamy.

Step-5

Add water to achieve the desired consistency and blend again.

Step-6

Pour the smoothie into a serving glass.

Step-7

Dust some coffee powder on top of the smoothie.

Step-8

Serve chilled, or with ice for an extra refreshment.

Watch the Recipe Video for Avocado Coffee 👇

 

Tips

Make sure to use a ripe avocado, as it gives a smooth, creamy texture to the smoothie.

Avocado may take a little extra time to fully blend, so don’t rush the process. Continue blending until the ingredients are smooth and creamy.

If the smoothie is too thick for your liking, you can always add a little more water, almond milk, or your preferred plant-based milk to thin it out.

Substitute Dates, Sugar, Honey, Brown Sugar, Stevia, Coconut sugar or any other Sweetener for Erythritol.

Oat milk, almond milk, coconut milk, or any other plant-based milk or cream of your choice can be used in place of full-fat cream for a vegan diet.

A hand blender can be used instead of a countertop blender or mixer grinder.

Avocado Coffee Smoothie is best consumed immediately, or you can even refrigerate it for 1 to 2 hours for a chilled Smoothie.

If you're avoiding dairy, you can skip the cream and use avocado alone to make avocado coffee, as it provides a creamy alternative to traditional creamers—making it an excellent choice for those who are lactose intolerant or following a dairy-free lifestyle.

Equipment's Used for the Recipe

Knife

Cutting Board

Tablespoon

Teaspoon

Serving Glass

Countertop blender

Conclusion

If you're looking for a fresh twist on your morning coffee, avocado coffee is definitely worth trying. It's a delicious, creamy, and nutritious alternative to traditional coffee, offering a blend of rich flavors and health benefits. This drink not only satisfies your caffeine cravings but also provides a steady energy boost without the blood sugar spike that comes from regular coffee or sugary drinks. So, why not give it a shot? Blend up some avocado, coffee, and your favorite ingredients to discover a new, satisfying way to enjoy your cup of coffee!